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Organic food is a priority for The Boulders Resort, The Waldorf Astoria Collection, formerly The Boulders Resort & Golden Door Spa, in Scottsdale AZ.

Latilla serves regional American dishes made with free-range poultry and meats, responsibly harvested fish and organic vegetables. Menu items include organic mint potato gnocchi, poached wild king salmon and organic eggplant ratatouille. The Latilla wine list features many organic wines.

The menu at The Boulders Golden Door Spa Café includes organic salads and organic wines by the glass. The Southwestern Palo Verde restaurant has organic yogurt, honey and fruit on its breakfast menu.

Chefs use vegetables and herbs grown in The Boulders Organic Garden, such as salad greens, heirloom tomatoes and carrots. Lemon, orange, lime and grapefruit trees provide citrus fruit for Boulders restaurants.